It helps to support the growth of healthy probiotic - Bifidus. It multiplies Bifidus by 10 to 100 times after 2 weeks of continuous consume. Suitable for diabetes since it is indigestible & unabsorbable in stomach & small intestine. Other benefits are tooth decay-resistance, low calorie, acid resistance (pH3) and can stand up to 120oC.
Oligo is a prebiotics and known as Isomaltooligosaccharides (IMOS in abbreviation).
Benefits of Oligo 900 :
- Support the growth of healthy Probiotic
Friendly bacteria multiply by 10 to 100 times after 2 weeks of continuous ingestion.
- Anti-cariogenic (prevents tooth decay)
- Suitable for diabetes
- Mildly sweet (about half as sweet as sucrose)
- Low Calorie,
- Acid resistance (pH 3),
- Heat resistance up to 120 °C
- Gluten free
- Non GMO
How to consume ?
Use Oligo 900 as your natural alternative sweetener. You can use in beverage, baking, pickling, cooking, confectioning and etc.
Oligo 900 can be mixed with milk, soymilk, fruit juice, tea, coffee.
Oligo 900 is heat resistance up to 120°C, so it is suitable to mix in hot beverage.
The Functions of Bifidus Bacteria
• Stimulates peristalsis, inhibits the growth of harmful bacteria, improve bowel movement
• Improve minerals absorption such as calcium, magnesium
• Synthesize important B vitamins including B6 & B12, hence
• Relieve other digestive problems including diarrhoea, mucous colitis, diverticulitis，antibiotic colitis that may suffer while traveling
• Control cholesterol level by changes it to coprostanol, a form that cannot be readily absorbed by the body.
• Prevent constipation, reduce liver toxic loading, and improve the chronic hepatitis condition
• Promote various kinds of enzyme secretion that helps in digestion and for better nutrient absorption,hence prevent unhealthy fermentation of food
NON-GMO product 无基因改造